Easy Chicken Curry
This Easy Chicken Curry is a fragrant and comforting dish with tender chicken simmered in a rich and flavorful curry sauce. The blend of spices and aromatics creates a dish that is both satisfying and delicious. Perfect for a cozy night in!
๐ฏ This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large skillet, heat vegetable oil over medium heat.
AI Wisdom: Oil should shimmer but not smoke. -
2
Add onions and cook until soft and translucent, about 5 minutes.
AI Wisdom: Onions should not brown. -
3
Stir in garlic and ginger, cook for 1 minute until fragrant.
AI Wisdom: Be careful not to burn the garlic. -
4
Add chicken pieces, curry powder, turmeric, salt, and pepper. Cook until chicken is browned on all sides.
AI Wisdom: Chicken should be partially cooked. -
5
Pour in diced tomatoes and chicken broth. Bring to a simmer, cover, and cook for 15 minutes, stirring occasionally.
AI Wisdom: Chicken should be cooked through. -
6
Stir in coconut milk and simmer for an additional 5 minutes.
AI Wisdom: Adjust seasoning if needed. -
7
Garnish with fresh cilantro and serve hot over rice or with naan.
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