Family Quinoa Salad
This Family Quinoa Salad is a refreshing and nutritious side dish perfect for any meal. The combination of fluffy quinoa, juicy cherry tomatoes, crisp cucumber, and tangy feta cheese dressed in a zesty lemon vinaigrette will delight your taste buds.
🎯 This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
👩🍳 Instructions (The AI's Game Plan)
🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a medium saucepan, combine quinoa with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until water is absorbed. Fluff with a fork and let it cool.
AI Wisdom: Quinoa should be fluffy and fully cooked. -
2
In a large bowl, combine cooked quinoa, cherry tomatoes, cucumber, red onion, parsley, and feta cheese.
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3
In a small bowl, whisk together lemon juice, olive oil, salt, and black pepper. Pour over the quinoa salad and toss to combine.
AI Wisdom: Ensure salad is evenly dressed. -
4
Taste and adjust seasoning if needed. Serve chilled or at room temperature.
AI Wisdom: Adjust salt, pepper, or lemon juice according to preference.
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