Gourmet Chicken Curry
Indulge in this aromatic Gourmet Chicken Curry, where tender chicken is simmered in a rich coconut curry sauce infused with warm spices like curry powder and turmeric. This dish is a perfect balance of flavors and textures, sure to impress your taste buds.
🎯 This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
👩🍳 Instructions (The AI's Game Plan)
🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large pot, heat vegetable oil over medium heat. Add chopped onions and cook until soft and translucent, about 5-7 minutes.
AI Wisdom: Onions should not brown. -
2
Add minced garlic, grated ginger, curry powder, and turmeric. Cook for 1-2 minutes until fragrant.
AI Wisdom: Stir constantly to avoid burning the spices. -
3
Add chicken pieces to the pot. Season with salt and pepper. Cook until chicken is browned on all sides, about 5-7 minutes.
AI Wisdom: Ensure chicken is cooked through. -
4
Pour in coconut milk and chicken broth. Bring to a simmer, then reduce heat and let it simmer uncovered for 15-20 minutes until the chicken is tender and the sauce has thickened.
AI Wisdom: Skim off any excess fat that rises to the surface. -
5
Taste and adjust seasoning with salt and pepper if needed. Garnish with chopped fresh cilantro leaves before serving.
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