Homestyle Honey Carrots
These Homestyle Honey Carrots are a perfect balance of sweet and savory. Caramelized carrots glazed with honey and butter, finished with a hint of black pepper and parsley for a delightful side dish.
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Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large skillet, melt butter over medium heat.
AI Wisdom: Do not let the butter brown. -
2
Add the sliced carrots to the skillet and sautรฉ for 5 minutes until they start to caramelize.
AI Wisdom: Stir occasionally to ensure even cooking. -
3
Drizzle honey over the carrots, add salt, and black pepper. Stir well to coat the carrots evenly.
AI Wisdom: The honey will create a glaze on the carrots. -
4
Cook for an additional 2-3 minutes until the carrots are tender but still have a slight crunch.
AI Wisdom: Taste and adjust seasoning if needed. -
5
Garnish with chopped parsley before serving.
AI Wisdom: Parsley adds a fresh flavor and vibrant color.
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