Slow Cooked BBQ Sausages
These Slow Cooked BBQ Sausages are a flavorful and tender dish perfect for a weeknight meal or casual gathering. The sausages are infused with smoky BBQ sauce, creating a mouthwatering experience with a hint of sweetness.
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Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large skillet, heat olive oil over medium-high heat. Add sausages and brown on all sides, about 4-5 minutes. Transfer sausages to the slow cooker.
AI Wisdom: Browning adds flavor and texture -
2
In a small bowl, mix BBQ sauce and water. Season with salt and pepper. Pour the BBQ sauce mixture over the sausages in the slow cooker.
AI Wisdom: Coating the sausages evenly -
3
Cover the slow cooker and cook on low for 4-5 hours or on high for 2-3 hours until the sausages are cooked through and tender.
AI Wisdom: Check for doneness by cutting a small slit in a sausage -
4
Once cooked, remove sausages from the slow cooker. Serve hot, garnished with chopped parsley if desired.
AI Wisdom: Resting the sausages for a few minutes before serving allows the flavors to settle
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